Page 5 - Demo

Hospitality Management Operation & Services
DEGREE
Sarjana Terapan Pariwisata (S.Tr.Par)
WHAT YOU WILL LEARN
• Hospitality New Service Design
• Risk and Hazard Management
• Innovation, Technology, Sustainability, and Creativity
• Sustainable Customer Experience Design - Co-creating Experiences in Events • Waste Management in Hospitality
• Digital Culture & e-Tourism - Social Media Engagement in Hospitality
CAREER OPPORTUNITIES
• Startup Founder – in Hospitality Services Industry
• Business Owner – in Hospitality Industry (Accommodation owner, Cafe, Restaurant, etc.)
OUTSTANDING FEATURES
• The program is designed to strengthen students’ knowledge and ability to develop new ideas for accommodation businesses
• Emphasizes on sustainable accommodation (green hotel operation & management)
• Supporting Learning Ecosystem in Business & Technology
• Hospitality Company Leaders - (General Manager, Director, Managers)
• MICE Company Organizers (PCO, WO, etc.) • Content Creator, Hospitality Creative
Producers, etc
• Hospitality Business Consultant
International Standard Facilities
• Coffee Art & Tea Lab
• Live Operating Restaurant & Bar
• Beenovative - FB’Preneur Lab
• Live Hotel Rooms: Suite, Deluxe, and Standard Rooms
• Open Kitchen Pastry & Bakery Lab
• Front Office Counter and Lobby Lounge & VHP Hotel Information System Lab
• Spice X-pert - Smart Kitchen Lab
• Salt & Light – Talent Chef Kitchen Lab
• Pastry Lab
• Tour.is.Me Lab