Jimmy Muller Hasoloang Situmorang,
A.Md.Par., B.Sc., M.B.A.

Jimmy Muller Hasoloan Situmorang, A.MD. PAR., B.SC., M.B.A. is the Deputy of Hospitality Management Study Program. He teachesFood and Beverage I, Food and Beverage II, Hotel Management, Cost Control, and Food and Beverage Management courses. His areas of interest include food and beverage, F&B service, coffee art, gastronomy, and hospitality trends. He earned his Amd. Par of Hotel and Restaurant from Trisakti School of Tourism, B.Sc. of Hotel & Restaurant Management and MBA of Hospitality Management from Johnson and Wales University.

Journal Publications:

• PERBANDINGAN ANTARA TAMU HOTEL INDONESIA GENERASI X DAN Y TERHADAP NIAT KESETIAAN LUMINOR HOTEL PECENONGAN DI JAKARTA
• PELATIHAN PEMBUATAN SALAD SAYUR HIDROPONIK DAN CARA PEMASARAN YANG TEPAT DALAM E-COMMERCE

see other publications (click here)